Txoj Kev Siv Txoj Kev thiab Kev: Kev Koom Tes, Kev Sib Haum Xeeb thiab Yeej-Yeej
cov khoom

Cov khoom

Casein CAS: 9000-71-9

Casein yog ib hom protein uas tau los ntawm mis nyuj uas paub tias nws zom qeeb thiab muaj cov amino acid ntau. Nws feem ntau pom muaj nyob rau hauv cov khoom mis nyuj thiab ua haujlwm ua qhov chaw ntawm cov protein zoo, feem ntau siv rau hauv ntau yam khoom noj thiab kev siv khoom noj khoom haus.


Cov Khoom Qhia Txog Khoom

Cov Cim Npe Khoom

Daim Ntawv Thov thiab Cov Nyhuv:

Casein ua lub luag haujlwm tseem ceeb hauv kev noj haus thiab kev tshawb fawb txog zaub mov vim nws muaj ntau yam kev siv thiab cov txiaj ntsig zoo. Ua ib feem tseem ceeb ntawm cov protein hauv mis nyuj, casein siv rau hauv kev tsim ntau yam khoom noj mis nyuj, suav nrog cheese, yogurt, thiab cov tshuaj protein. Ib qho kev siv tseem ceeb ntawm casein yog nyob rau hauv kev tsim cov hmoov protein ua los ntawm mis nyuj thiab cov tshuaj noj qab haus huv. Vim nws qhov xwm txheej zom qeeb, casein muab cov amino acids tso tawm tas mus li, ua rau nws yog ib qho khoom xyaw zoo tagnrho rau kev tsim cov protein sib xyaw uas tsim los txhawb kev rov zoo thiab kev loj hlob ntawm cov leeg nqaij ntev, xws li thaum pw tsaug zog lossis ntawm cov pluas noj. Ntxiv mus, casein pom kev siv dav hauv kev tsim cov cheese, qhov twg nws ua lub luag haujlwm tseem ceeb hauv cov txheej txheem coagulation, pab txhawb rau kev tsim cov cheese curd thiab cuam tshuam rau cov qauv, saj, thiab cov khoom noj muaj txiaj ntsig ntawm ntau hom cheese. Nws lub peev xwm los tsim cov gel ruaj khov hauv qab cov xwm txheej acidic pab txhawb rau cov yam ntxwv ntawm cheese, ua rau nws yog ib qho tseem ceeb hauv cov txheej txheem ua cheese. Ntxiv mus, casein siv rau hauv kev tsim cov nplaum thiab txheej txheej vim nws cov khoom khi thiab biodegradability. Daim ntawv thov no nthuav dav mus rau kev tsim cov ntawv, qhov twg cov kua nplaum uas muaj casein siv rau hauv kev sib txuas ntawm cov khaubncaws sab nraud povtseg thiab cov txheej txheej ntawm cov nplaim, pab txhawb rau qhov zoo thiab kev luam tawm ntawm cov khoom ntawv. Ntxiv mus, casein ua lub luag haujlwm tseem ceeb hauv kev tsim cov xim tshwj xeeb thiab cov txheej txheej, ua haujlwm ua tus khi uas muab kev nplaum, khaws xim, thiab ruaj khov. Nws qhov sib xws nrog cov xim thiab nws lub peev xwm los tsim ib zaj duab xis muaj zog ua rau nws yog ib qho tseem ceeb hauv kev tsim cov xim zoo thiab cov txheej txheej rau ntau yam kev siv, los ntawm kev siv kos duab mus rau kev siv hauv kev lag luam. Hauv kev xaus, casein sawv cev rau cov protein muaj txiaj ntsig thiab muaj txiaj ntsig nrog ntau yam kev siv, hla lub ntiaj teb ntawm kev noj haus, kev tsim khoom noj, thiab cov txheej txheem kev lag luam. Txawm tias koom ua ke rau hauv cov tshuaj ntxiv protein, siv rau hauv kev ua cheese, lossis koom ua ke rau hauv cov nplaum thiab cov txheej txheem txheej, casein sawv cev rau ntau yam thiab muaj txiaj ntsig nrog ntau yam kev siv.

Qauv Khoom:

L-Arginine1
L-Arginine2

Khoom Ntim:

L-Arginin3

Cov Lus Qhia Ntxiv:

Kev sau ua ke C81H125N22O39P
Kev Ntsuas 99%
Qhov tsos hmoov dawb
CAS Nr. 9000-71-9
Ntim khoom 25KG
Lub Neej Txee 2 xyoos
Kev Khaws Cia Khaws cia rau qhov chaw txias thiab qhuav
Daim Ntawv Pov Thawj ISO.

 


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