CAPSO Na CAS: 102601-34-3 Chaw tsim tshuaj paus Nqe

CAPSO Na, tseem hu ua 3-(cyclohexylamino)-2-hydroxy-1-propanesulfonic acid sodium ntsev, yog ib tug compound uas belongs rau tsev neeg ntawm sulfonic acids.Nws yog zwitterionic tsis feem ntau siv nyob rau hauv ntau yam biochemical thiab molecular biology daim ntaub ntawv.

CAPSO Na ua raws li tus neeg saib xyuas pH zoo thiab tau siv dav hauv cov qauv tsis sib xws kom tswj tau qhov pH ruaj khov hauv ib qho tshwj xeeb.Nws muaj pKa tus nqi ntawm ib ncig ntawm 9.8 thiab feem ntau ua haujlwm hauv kev sim uas xav tau pH ntawm 8.5 thiab 10.

Cov sodium ntsev daim ntawv ntawm CAPSO (CAPSO Na) txhim khu lub solubility thiab yooj yim ntawm tuav piv rau cov dawb acid daim ntawv.Nws yog dej-soluble thiab yooj yim tsim cov kev daws teeb meem ruaj khov ntawm ntau qhov sib txawv, ua kom yooj yim rau ntau yam kev siv hauv chav kuaj.

Qee qhov kev siv ntawm CAPSO Na suav nrog kev ua haujlwm tsis zoo hauv cov txheej txheem electrophoresis, enzyme kev soj ntsuam, protein purification, thiab cell culture media.Nws lub peev xwm buffering thiab kev sib raug zoo nrog cov kab ke lom neeg ua rau nws muaj txiaj ntsig hauv cov haujlwm no.

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Kev siv thiab cuam tshuam

Kev tswj pH: CAPSO Na ua tus neeg sawv cev buffering kom muaj pH ruaj khov nyob rau hauv ib qho tshwj xeeb.Nws muaj pKa tus nqi ntawm ib ncig ntawm 9.8, ua rau nws muaj txiaj ntsig rau kev sim xav tau pH ntawm 8.5 thiab 10.

Biological compatibility: CAPSO Na yog sib xws nrog cov kab mob lom xws li enzymes, proteins, thiab cell kab lis kev cai.Nws tsis feem ntau cuam tshuam nrog cov tshuaj tiv thaiv enzymatic lossis cov txheej txheem ntawm tes, ua rau nws tsim nyog rau ntau yam kev ntsuam xyuas biochemical thiab kev tshawb fawb.

Electrophoresis: CAPSO Na feem ntau yog siv los ua qhov tsis nyob hauv cov txheej txheem electrophoresis, suav nrog agarose gel electrophoresis thiab SDS-PAGE (sodium dodecyl sulfate-polyacrylamide gel electrophoresis).Nws pab tswj qhov xav tau pH thaum lub sij hawm electrophoretic sib cais ntawm cov proteins los yog nucleic acids.

Enzyme assays: CAPSO Na feem ntau yog siv los ua ib qho tsis nyob hauv kev tshuaj ntsuam enzyme.Nws pH stability thiab compatibility nrog enzymes ua rau nws tsim nyog rau kev kawm cov enzymatic zog thiab kinetics ntawm ntau yam enzymes.

Protein purification: CAPSO Na tuaj yeem siv los ua qhov tsis muaj protein ntau xws li chromatography.Nws pab tswj kev ruaj ntseg thiab kev ua haujlwm ntawm cov proteins thoob plaws hauv cov txheej txheem purification.

Cell kab lis kev cai xov xwm: CAPSO Na tuaj yeem siv los ua tus neeg sawv cev buffering hauv xov tooj ntawm tes kab lis kev cai xov xwm kom tswj tau qhov chaw pH ruaj khov rau kev loj hlob ntawm tes thiab kev saib xyuas.Nws pab tswj cov xwm txheej zoo rau kev ua haujlwm ntawm tes thiab ua haujlwm.

Cov khoom ntim:

Cov ntaub ntawv ntxiv:

Kev sib xyaw	C9H20NaO4S
Assay	99%
Qhov tshwm sim	Dawb hmoov
CAS Nr.	102601-34-3
Ntim	Me me thiab bulk
Txee lub neej	2 xyoo
Cia	Khaws rau hauv qhov chaw txias thiab qhuav
Daim ntawv pov thawj	ISO.