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cov khoom

Cov khoom

Nplej Gluten CAS: 8002-80-0 Chaw Tsim Khoom

Gluten yog cov protein tseem ceeb uas khaws cia rau hauv cov nplej uas loj hlob lawm. Cov protein gluten muaj peb pawg tseem ceeb: cov glutenin subunits uas muaj qhov hnyav molecular ntau (HMW-GS), cov glutenin subunits uas muaj qhov hnyav molecular tsawg (LMW-GS), thiab gliadins. Gluten muaj feem cuam tshuam loj heev rau qhov zoo ntawm ntau yam khoom noj uas yog los ntawm cov nplej.


Cov Khoom Qhia Txog Khoom

Cov Cim Npe Khoom

Daim Ntawv Thov thiab Cov Nyhuv

Gluten yog ib qho protein complex uas tsim los ntawm dej raug sib xyaw nrog hmoov nplej uas ua rau tshem tawm ib feem loj ntawm cov hmoov txhuv nplej siab. Nws tsim cov qauv elastic ntawm cov khob noom cookie, ntes cov pa roj uas tsim los ntawm kev fermentation ntawm leavening action uas ua rau cov khob noom cookie nce ntawm qhov ntim thiab cov qauv xav tau. gliadin yog qhov hnyav molecular qis dua thiab muab kev nthuav dav piv rau glutenin, uas yog qhov hnyav molecular siab dua thiab pab txhawb elasticity. gluten muaj nyob rau hauv cov nplej gluten, pob kws gluten, thiab zein. tseem ceeb nplej gluten yog siv dav tshaj plaws. saib nplej gluten.

Qauv Khoom

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Khoom Ntim:

kev 29

Cov Lus Qhia Ntxiv:

Kev sau ua ke Tsis muaj
Kev Ntsuas 99%
Qhov tsos Hmoov dawb
CAS Nr. 8002-80-0
Ntim khoom 25KG
Lub Neej Txee 2 xyoos
Kev Khaws Cia Khaws cia rau qhov chaw txias thiab qhuav
Daim Ntawv Pov Thawj ISO.

  • Yav dhau los:
  • Tom ntej no:

  • Sau koj cov lus ntawm no thiab xa tuaj rau peb