Polydextrose CAS: 68424-04-4 Chaw Tsim Khoom Chaw Tsim Khoom Duab Tshwj Xeeb

Polydextrose CAS: 68424-04-4 Chaw Tsim Khoom Siv

Polydextrose (PDX) yog ib qho polysaccharide sib txuas ua ke uas tsim los ntawm cov polycondensation ntawm glucose thiab sorbitol hauv vacu nrog qhov nruab nrab DP ntawm 12, xws li 2 txog 120. Lub molecule muaj txhua qhov kev sib xyaw ua ke ntawm α- thiab β-txuas 1→2, 1→3, 1→4, thiab 1→6 glycosidic txuas, txawm hais tias 1→6 (ob qho tib si α thiab β) predominates. Vim nws cov qauv nyuaj, PDX tsis hydrolyzed los ntawm cov enzymes digestive mammalian hauv txoj hnyuv me, dhau mus rau hauv txoj hnyuv loj, uas nws maj mam thiab ib nrab fermented los ntawm endogenous microbiota thiab cov seem, kwv yees li 60%, yog excreted hauv cov quav. PDX tsis qab zib, muaj qhov saj nruab nrab, thiab tuaj yeem siv ua tus neeg sawv cev qis-calorie bulking hauv ntau yam khoom noj, xws li cov khoom ci, khoom qab zib, cov khoom noj mis nyuj, thiab cov dej haus ua haujlwm vim nws yaj tau zoo hauv dej thiab ua rau cov kua tsis viscous. Cov ntsiab lus Polydextrose tuaj yeem cuam tshuam loj heev rau qhov zoo ntawm cov khoom noj txom ncauj. Kev nce ntxiv ntawm cov ntsiab lus polydextrose hauv qhov sib xyaw los ntawm 0 txog 10% ua rau cov khoom ntom ntom thiab txo nws qhov kev nthuav dav radial thiab axial thiab crispness. Ntxiv mus, cov hlwb me me thiab cov phab ntsa tuab tau pom nyob rau hauv cov qauv ntawm cov khoom nrog cov ntsiab lus polydextrose siab [1-2].

Txiav txim los yog Thov Kev Hais Nqe

Cov Khoom Qhia Txog Khoom

Cov Cim Npe Khoom

Daim Ntawv Thov thiab Cov Nyhuv

Polydextrose yog ib yam khoom siv uas ua rau cov khoom sib xyaw ua ke uas yog cov polymer uas sib xyaw ua ke ntawm dextrose uas muaj cov sorbitol thiab citric acid me me. Nws yog ib yam hmoov uas yaj tau hauv dej uas muab cov ph ntawm 2.5–3.5. Nws yog ib feem ntawm kev zom zaub mov uas ua rau muaj tus nqi caloric ntawm 1 cal/g. Ua ib yam khoom siv uas txo cov calorie bulking, nws tuaj yeem hloov qee cov suab thaj thiab qee zaum cov rog hauv cov khoom noj uas txo cov calorie. Nws kuj ua haujlwm ua ib yam khoom siv rau lub cev thiab humectant. Daim ntawv thov suav nrog cov khoom qab zib, cov khoom ci tshwj xeeb, cov khoom qab zib mis nyuj khov, cov khoom qab zib zom, thiab cov khoom qab zib. Cov qib siv sib txawv raws li daim ntawv thov, tab sis piv txwv li cov khoom qab zib khov, 13–14%; puddings, 8–9%; thiab ncuav mog qab zib, 15–16%. Polydextrose siv rau hauv cov tshuaj thiab cov khoom noj. Hauv cov khoom noj nws yog siv ua ib yam khoom siv uas ua rau cov khoom sib xyaw; nws kuj muaj cov khoom ua kom cov khoom zoo nkauj thiab humectant. Txawm hais tias polydextrose siv tau rau ntau hom tshuaj, nws qhov kev siv tseem ceeb yog nyob rau hauv cov ntawv khov kho. Hauv kev ua ntsiav tshuaj, cov tshuaj polydextrose siv ua cov khi hauv cov txheej txheem ntub dej. Polydextrose kuj tseem siv rau hauv kev tsim cov tshuaj ntsiav uas tuaj yeem nias tau ncaj qha. Cov tshuaj Polydextrose kuj tseem siv tau, ua ke nrog lwm cov ntaub ntawv, ua tus neeg sawv cev txheej zaj duab xis thiab ntsiav tshuaj.

Qauv Khoom

Khoom Ntim:

Cov Lus Qhia Ntxiv:

Kev sau ua ke	C12H22O11
Kev Ntsuas	99%
Qhov tsos	Dawb rau Off-White hmoov
CAS Nr.	68424-04-4
Ntim khoom	25KG
Lub Neej Txee	2 xyoos
Kev Khaws Cia	Khaws cia rau qhov chaw txias thiab qhuav
Daim Ntawv Pov Thawj	ISO.