Dipso sodium CAS: 102783-62-0 Chaw tsim tshuaj paus Nqe
Kev tswj pH hauv cov kab mob lom neeg: BES sodium ntsev feem ntau yog siv rau hauv kev tshawb fawb lom neeg, tshwj xeeb tshaj yog nyob rau hauv buffering intracellular lossis extracellular ib puag ncig.Nws pab tswj kom muaj qhov xav tau pH ntau rau cov tshuaj tiv thaiv enzymatic, xov xwm kab lis kev cai ntawm tes, thiab lwm yam txheej txheem lom neeg.
Stabilization ntawm cov proteins: BES sodium ntsev tuaj yeem siv los ua tus neeg sawv cev zoo los tiv thaiv cov protein denaturation lossis sib sau ua ke, tshwj xeeb tshaj yog thaum lub sijhawm ua kom huv.Nws pab tswj cov pH uas xav tau thiab txhim kho cov qauv protein.
Electrophoresis: BES sodium ntsev kuj yog siv los ua ib feem hauv electrophoresis buffers, muab qhov tsim nyog pH ruaj khov rau cov protein sib cais.
Kev soj ntsuam Enzymatic: BES sodium ntsev yog siv los tswj cov pH tas li rau ntau yam kev tshuaj xyuas enzymatic, qhov twg pH tswj tau yog qhov tseem ceeb rau kev ntsuas qhov tseeb ntawm kev ua enzyme.
Pharmaceutical formulation: BES sodium ntsev tej zaum yuav ua hauj lwm nyob rau hauv lub formulation ntawm tej yam tshuaj los xyuas kom meej lub stability thiab kev ua tau zoo ntawm active cov khoom xyaw.Nws tuaj yeem pab tswj cov pH ntawm kev tsim tshuaj, txhim kho nws cov kev ruaj ntseg thiab solubility.
Kev sib xyaw | C7H18NaO6S |
Assay | 99% |
Qhov tshwm sim | Dawb hmoov |
CAS Nr. | 102783-62-0 |
Ntim | Me me thiab bulk |
Txee lub neej | 2 xyoo |
Cia | Khaws rau hauv qhov chaw txias thiab qhuav |
Daim ntawv pov thawj | ISO. |