Txoj Kev Siv Txoj Kev thiab Kev: Kev Koom Tes, Kev Sib Haum Xeeb thiab Yeej-Yeej
cov khoom

Cov khoom

Carboxymethyl Cellulose CAS: 9004-32-4

Carboxymethyl Cellulose, tseem hu ua CMC, yog ib qho cellulose derivative uas siv tau ntau yam hauv ntau yam lag luam.


Cov Khoom Qhia Txog Khoom

Cov Cim Npe Khoom

Daim Ntawv Thov thiab Cov Nyhuv:

Nws feem ntau siv ua tus neeg sawv cev thickening, stabilizer, thiab emulsifier hauv cov khoom noj, tshuaj, thiab cov khoom siv tu tus kheej. Hauv kev tsim khoom noj, CMC pab txhim kho cov qauv, kev ruaj khov, thiab lub neej txee hauv cov khoom xws li ice cream, khoom ci, thiab kua ntses. Hauv cov tshuaj, nws yog siv rau hauv kev tsim cov ntsiav tshuaj, cov tshuaj ncua, thiab cov tshuaj pleev. Tsis tas li ntawd, CMC pom muaj nyob rau hauv ntau yam khoom siv tu tus kheej, suav nrog cov tshuaj txhuam hniav, tshuaj pleev, thiab tshuaj pleev ib ce, qhov twg nws ua haujlwm ua tus thickener, binder, thiab cov dej noo khaws cia. Nws lub peev xwm los hloov kho qhov viscosity thiab cov khoom ntws ntawm ntau yam tshuaj ua rau nws yog cov khoom xyaw muaj txiaj ntsig hauv ntau daim ntawv thov. Kev tshawb fawb txuas ntxiv mus tshawb nrhiav nws cov kev siv thiab cov txiaj ntsig hauv ntau qhov chaw sib txawv.

Qauv Khoom:

Cov hmoov amino acid1
Cov hmoov amino acid 2

Khoom Ntim:

Cov hmoov amino acid 3
Cov hmoov amino acid4
Cov hmoov amino acid 5
Cov hmoov amino acid 6

Cov Lus Qhia Ntxiv:

Kev sau ua ke C6H7O2(OH)2CH2COONa
Kev Ntsuas 99%
Qhov tsos hmoov dawb
CAS Nr. 9004-32-4
Ntim khoom 25KG
Lub Neej Txee 2 xyoos
Kev Khaws Cia Khaws cia rau qhov chaw txias thiab qhuav
Daim Ntawv Pov Thawj ISO.

 


  • Yav dhau los:
  • Tom ntej no:

  • Sau koj cov lus ntawm no thiab xa tuaj rau peb